Maria's Restaurant has maintained it's Quincy Ave. perch since 1950. It's the home cooking that diners keep returning for more of -- a mixture of fine Italian, American and Greek cuisines in a warm, insular environment. From Steak Marsala to delicious lamb chops, veal dishes, fresh seafood, pizzas and homemade baklava, Maria's is known for both flavor and value. There is ample parking and a small function room for rent as well.