Little Whale Oyster Bar in Boston’s Back Bay is Chef Michael Serpa’s third seafood venture under Serpa Hospitality. Inspired by the charm of New England's seaside clam shacks, the restaurant is nestled in a delightful Newbury Street brownstone, conveniently located near popular attractions like the Prudential Center and Fenway Park.
Open daily from 11:30 am, the restaurant offers a complete menu throughout the day, inviting guests to savor classic New England seafood dishes in a cozy setting. With a special offering of $2 Island Creek oysters before 6 pm (limited to one dozen per guest with the purchase of wine or beer), Little Whale promises an authentic coastal experience.
Emphasizing warm hospitality, Little Whale kindly informs guests about their inclusive 20% pre-tax gratuity to ensure a focus on exceptional service. Whether accommodating walk-ins or reservations, the restaurant aims to provide a comfortable dining experience, with special seating arrangements available upon request.
Generated from the website content