Gaspar's Sausage Co., Inc. is a family-owned business located in North Dartmouth, MA, that has been producing traditional Portuguese smoked sausages for over four generations. Their sausages, including Linguiça and Chouriço, are made according to the original recipe and standards of quality brought over from Portugal by Manuel A. Gaspar in 1912. Gaspar's has become the largest manufacturer of Portuguese sausage in the country, producing over three million pounds each year, and their products can be found in major supermarket chains throughout New England, as well as in parts of New York, New Jersey, Bermuda, and Florida.
With a commitment to tradition and quality, Gaspar's sausages have become synonymous with excellence in Southeastern Massachusetts. Their versatile sausages, such as Linguiça and Chouriço, add a special touch to a variety of recipes and can be enjoyed in different ways, from grilling to serving as a sandwich filling. In addition to their Portuguese sausages, Gaspar's also offers other sausage varieties, including Polska Kielbasa, Linguiça Cocktail Franks, and Spanish and Mexican Chorizos. With a focus on family pride and innovation, Gaspar's Sausage Co., Inc. continues to grow and uphold the legacy of Manuel A. Gaspar's dream.
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