High Quality Pizza for takeout/delivery with limited service seating available. Our pizza is most similar to south shore bar pizza, but with our own twists and improvements. Cooked in a lightly oiled pan for an almost slightly caramelized taste, our thin crust pairs perfectly with our homemade red sauce and house cheese blend. Our dough is typically hand-rolled daily, triple risen, and fermented over two days. All ingredients and toppings are sourced and made with consistency, high-quality, and care.
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