History
Coco Verde Vegan was born out of a love of bold authentic Latino flavors and a desire to enhance healthy lifestyles for everyone, dish by flavorful dish. Chefs Ivannoe and Cecilia were inspired to make a change after the birth of their daughter, Ivanna, knowing the high rates of diabetes and high blood pressure in Black and Latino communities and how plant-based diets can help lower these rates. We use influences from our Dominican background, to create healthy, plant-based options without sacrificing tradition and flavor! Coco Verde is our way to share our passion for food, health, and social justice by bringing delicious and healthy food to everyone. Join us on this culinary journey!
Specialties
Latino Vegan food that everyone will love!