The Back Eddy is a seafood restaurant located on the picturesque Westport River in Southcoast Massachusetts. With a mission to promote eating locally produced products, they offer a diverse range of ultra fresh seafood, produce, wine, beer, and cheese from local artisans, showcasing the talents of the community's farmers and fishermen.
Known for their unique approach to cooking and their commitment to sustainability, The Back Eddy provides guests with a dining experience that reflects the rich culinary traditions of the region, blending Portuguese influences with the oldest American cooking style. With a waterfront view and easy access to the beaches, this restaurant is a must-visit destination for those seeking the freshest food in the area.
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