Rye Street Tavern, located in Baltimore Peninsula, blends Southern culinary traditions with innovative, locally sourced ingredients. The menu offers diverse options, including fresh seafood, house-made pastas, and savory Southern-inspired dishes, with a cocktail menu proudly featuring Sagamore Spirit Rye in celebration of Rye Street’s close connection to the award-winning distillery next door. The restaurant features a modern yet welcoming waterfront space with an open kitchen, oyster bar, and outdoor seating that highlights panoramic views. A place where every meal is a celebration of great food, great company, and great views, Rye Street Tavern is one of Baltimore’s premier dining and social destinations for both locals and visitors.
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