Caribbean Palace has tons of snacks and sweets, including channa tamarind balls and aloe pie. Daily specials like red beans and rice, stewed chicken, spinach and plantains give first-time diners an idea of why this West Indian restaurant has been open for over 20 years. The country music playing in the background mixes with the sweet curry fragrances coming from the kitchen. Sip on some Jamaican ginger beer and Coco Rico coconut water, or sit on one of the three chairs while you wait. All dinners include rice, channa and potato. Don't leave without sampling the roti, and remember to bring cash.