Jillyanna's is a renowned cooking school located in picturesque Cape Porpoise, Maine, offering a variety of hands-on classes and workshops focused on wood-fired cooking techniques. Led by master chef Jillyanna Jill Strauss, who has trained in professional kitchens throughout New England and studied Italian cooking in Verona and Naples, the school provides an elegant indoor and outdoor classroom equipped with three ovens and spacious workstations. With a commitment to sharing Italian-inspired recipes and culinary expertise, Jillyanna's offers a unique and immersive culinary experience for students from all over the world.
From wood-fired Neapolitan pizza intensives to pasta parties and seafood dinners, Jillyanna's diverse range of classes caters to both beginners and seasoned cooks. With rave reviews from satisfied customers, the school's educational and delicious classes are designed to inspire and empower students to recreate the wonders of wood-fired cooking in their own kitchens. Whether you're looking to enhance your culinary skills or host a private pizza party, Jillyanna's is the ultimate destination for food enthusiasts seeking an unforgettable gastronomic experience.
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