History
We began our family owned small business in the Industriplex area of Baton Rouge. We quickly out-grew that location and pursued our dream to build and own our Coursey location. We've been located on Coursey Blvd. since 2015.
Specialties
We are a family owned business who cooks Louisiana style foods the way we like to eat them. We offer our twist on seafood dishes, and we serve our meat options with the perfect amount of flavor from the smoker! During season, we offer some of Baton Rouge's best tasting boiled crawfish!