History
Denham Patty was started in the year 2000 by Amir and Mitra Khalili. It started with only a walk-up window for orders and pickups. Over time the people of Denham Springs continued their support of Amir and Mitra's dream and allowed them to expand (slowly, that is). The restaurant opened up a dining room from what used to be a huge walk-in freezer. Then, windows were added, a little while later, walls torn down and expanded. Hard work, great food, and a passion to serve drove Denham Patty to what it is today, not without the support of an amazing community all these years!
Specialties
Known for our delicious homemade burgers, fried butterflied shrimp po-boys , hand-battered large fried chicken tenders, and so much more! Most of our sauces and dips are made in house and all of our seasoning and fry mixes are custom and available for purchase.