Rising Sons Beef, located in Springfield, KY, is a family-owned ranch that prides itself on delivering the finest quality beef through a meticulous farm-to-table process. Their cattle are raised with care in lush pastures, ensuring they are grass-fed and free from hormones and antibiotics.
With a commitment to sustainable farming practices and ethical treatment of their animals, Rising Sons Beef offers a variety of premium cuts, from tender filet mignon to flavorful boneless ribeye. Their dedication to transparency, sustainability, and exceptional taste makes them a trusted choice for those seeking high-quality beef products.
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