Dixie Chili INC is Northern Kentucky's first chili parlor, founded in 1929 by Nicholas D. Sarakatsannis. Known for their secret chili recipe made with high-quality ingredients, such as 96% fat-free beef chuck, Wisconsin cheddar cheese, Bermuda onions, and 100% semolina wheat spaghetti, the Sarakatsannis family continues to serve delicious and nutritious chili fresh from the kettle every day.
Since its establishment, Dixie Chili has set the standard for providing quality food at reasonable prices, offering a menu that includes various ways people love chili, canned chili for convenience, and a range of Dixie apparel. With a rich history and multiple store locations, Dixie Chili remains a beloved destination for chili enthusiasts in Covington, KY.
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