Bourbon Barrel Foods, located in Louisville's historic Butchertown Market, is America's original soy sauce microbrewery. They produce a collection of all-natural, award-winning gourmet foods that embrace the history and mystique of Kentucky's Bourbon Country. Their signature product, Bluegrass Soy Sauce, follows a traditional Japanese recipe and is aged in bourbon barrels, resulting in a smoky, brothy sauce with hints of oak and a mild sweetness reminiscent of fine Kentucky bourbon.
Bourbon Barrel Foods takes pride in their commitment to quality and craftsmanship, using only the finest ingredients, such as Kentuck-grown non-GMO soybeans and soft red winter wheat. Their soy sauce mash ferments for a full 12-month cycle before being pressed and aged in bourbon barrels. In addition to their soy sauce, they offer a range of other products, including barrel-aged sauces, bourbon smoked spices, jams, spreads, and more. Whether you're a food enthusiast or a bourbon lover, Bourbon Barrel Foods offers a unique culinary experience that celebrates the rich flavors of Kentucky.
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