The Country Cabin Restaurant provides an array of food including Certified Angus Beef steaks, seafood dishes, country fried plates, fresh ground burgers and mouthwatering sandwiches. The Cabin provides unique daily specials inclusive of a 30-year-old prime rib recipe only available on the weekends. The restaurant offers a full bar, providing classic and innovative cocktails. The Country Cabin is open for dinner Wednesday through Saturday, offering a Happy Hour on Fridays.
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