The Bear Restaurant and Wine Bar is a new addition to Uptown Ankeny, housed in the former Bear's Restaurant building. With a nod to its predecessor, The Bear offers casual fine dining with a menu featuring a variety of lunch and dinner options, complemented by a selection of wines and appetizers.
Owned by Josh Madden, who also owns Benchwarmers in Ankeny, The Bear boasts a talented chef, Chris Nash, formerly of Exile Brewing Co. Guests can enjoy a relaxed atmosphere and delicious dishes, making it a popular spot for locals and visitors alike.
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