Whiner Beer Company specializes in crafting barrel-aged beers and upholds the Belgian tradition of utilizing bacteria and unique yeast fermentations. Situated within The Plant in Chicago’s historic Back of the Yards neighborhood, the brewery is part of a community dedicated to material reuse and sustainable closed-loop systems.
Their diverse selection of beers includes Le Tub, a wild farmhouse saison, along with Miaou, a dry-hopped Belgian wheat ale, and Hell Kitty Kitty, a belgo pale ale. Visitors can also enjoy innovative variants like Bubble Tub with watermelons, and Maude, a Flanders Red aged in barrels.
With offerings ranging from Fast Food IPAs to flavored kombuchas, such as Flamingo Prince with hibiscus, Whiner Beer Company invites guests to explore their taproom and experience the unique flavors and creativity that define their brews.
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