Sorrento Pizza in Chicago, IL is led by Favio Gargiulo, a seasoned expert in traditional Italian baking and pizza making. With a specialization in technical training and consulting, Sorrento Pizza offers services such as business start-up support, technical training for professionals, and problem-solving solutions.
Embracing the essence of Sorrento, Italy, Sorrento Pizza brings a touch of authentic tradition and delicious aromas to every dish. Favio Gargiulo's expertise as a brand ambassador and business consultant ensures a high-quality experience for those seeking expert guidance in the world of bakery and pizzeria operations.
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