Signature Breads, located in Chicago, IL, specializes in artisan European style breads and pastries, handcrafted with a secret sourdough recipe by an Austrian Master Chef. Their unique line of breads includes German, Polish, Russian, and Italian rye and wheat varieties, along with rolls, Bavarian pretzels, and sweet breads.
With a mission focused on quality and customer care, Signature Breads offers custom cakes for various occasions such as weddings, birthdays, and graduations. Each loaf is crafted to be a one-of-a-kind experience from the first slice to the last, ensuring customer satisfaction and loyalty.
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