The Hitchin' Barn, Roberts Ln, Blanchard, ID 83804, US

HistoryMy dad and I started Spirit Creek Catering after more than 10 years of catering for friends and family. We believe that food is an important part of every event and should be outstanding and memorable.SpecialtiesWe cater to all size events, from an eight guest brunch at your home, a fifty employee corporate luncheon, or a two hundred guest wedding on the lake. We offer customized menus and personalized service for each event. All of our foods are made from scratch. Menus are easily adjusted for allergies or sensitivities. We specialize in smoked meats, including smoked pulled pork, smoked ribs, smoked tri-tip, smoked salmon and smoked chicken.