The Surfing Pig is the fourth restaurant location, opened in early 2018 by Kono’s Restaurant Group. Also known as “Kono’s sexy big sister,” it is the first of its kind. Nestled in the heart of the Upper Kaimuki, on the corner of Koko Head/Waialae Avenue, its flavor is Americana with a bold, local twist. The interior design celebrates modern surf culture, and the walls are a muted canvas that allows colors and ingredients on the dishes to really shine. The feeling is warm and the service is infused with “Extra Aloha.” The Surfing Pig celebrates the early days of Kaimuki (the Mecca of dining on Oahu) while embracing the present. The Surfing Pig offers an elevated menu of Kono’s award winning 12-hour slow roasted pork, various selections of meat, small plates, savory entrees and delectable desserts. The new restaurant serves the best hand-crafted cocktails and offers the best gourmet bar food on the island. It is a hub for the classic and hip, distinguished professionals.
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