Ho'okua'aina is a community group in Kailua, Hawaii that utilizes ancient Hawaiian traditions of kalo cultivation to engage and improve the lives of today's youth. Through their programs such as mentoring, internships, and education, they aim to instill Hawaiian values and provide opportunities for personal growth and development.
With a focus on the highly nutritious and sacred staple food, kalo, Ho'okua'aina recognizes its significance as the foundation of Hawaiian society and its ability to sustain a culture in the middle of the Pacific Ocean. By offering the opportunity to learn about and order kalo and poi, they promote the preservation of Hawaiian traditions and the importance of a healthy diet.
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