History
Wolf Creek BBQ started as a hobby that has grown into a business. We started with a smoker and a pick-up truck and have grown into the business we are today. After operating from our food truck for several years, on March 1st of this year we opened our first restaurant in Downtown Cornelia. Give us a chance and you will see the difference between us and the other guys.
Specialties
Wolf Creek BBQ provides competition style barbeque that is cooked daily in our wood fired smokers. Our meats are slow cooked beginning around 4:00am each morning. All our food is made fresh in our kitchen. All meats, sides, and desserts are homemade in our kitchen. If you are a brisket lover, come give ours a try.