Mujo is a one MICHELIN star modern, Edomae-style Sushiya located in Atlanta, GA. Led by Executive Chef J. Trent Harris, the restaurant is inspired by the Japanese concept of ichi-go ichi-e, or “one time, one meeting.” The establishment features a sushi bar and private room for an intimate dining experience.
At Mujo, guests can expect meticulously crafted sushi dishes that showcase a blend of traditional techniques and contemporary flair. The focus is on providing a memorable culinary journey that emphasizes the importance of each unique dining encounter. Whether visiting for a special occasion or a casual meal, Mujo offers an elevated dining experience in the heart of Atlanta.
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