History
Originally opened in March 2007 by Atlanta restaurant group 101 Concepts , coastal Kitchen was purchased by General Manager Jeff Montaigne in June of 2010. With the hiring of Executive Chef Archie Prince in the fall of 2010 coastal Kitchen has continued to raise the bar for dining in Saint Simons Island.
Specialties
It is our pleasure to serve you the freshest foods using local purveyors wherever possible with courteous and professional service. We welcome you to enjoy yourselves and try our extensive menu and wine list.