The Food and Nutrition Service, a division of the U.S. Department of Agriculture, is dedicated to enhancing food security and alleviating hunger by promoting access to nutritious meals and nutrition education for children and individuals with low income. Through collaboration with partnering organizations, FNS actively supports American agriculture and fosters public trust through its various nutrition assistance initiatives.
Committed to improving the well-being of communities, FNS plays a vital role in ensuring that individuals have the resources they need to maintain a healthy diet and lifestyle. By providing essential support and guidance, the agency works towards creating a more food-secure and nourished population across the United States.
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