The Food and Nutrition Service, a division of the U.S. Department of Agriculture, is dedicated to increasing food security and reducing hunger by providing access to healthy food and nutrition education for children and low-income individuals through programs like SNAP, WIC, and child nutrition programs.
With a mission to ensure all Americans have access to nutritious food and thrive, FNS supports American agriculture and instills public confidence in the food system through its various initiatives and services.
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