The Food and Nutrition Service, a division of the U.S. Department of Agriculture, is dedicated to increasing food security and reducing hunger by providing access to healthy food, nutrition education, and support for children and low-income individuals through programs like SNAP, WIC, and child nutrition programs.
With a mission to ensure all Americans have access to nutritious food and thrive, FNS supports American agriculture and fosters public confidence in the food system, working tirelessly to promote food security and well-being for individuals and families in need.
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