Tutti Fratelli Catering is a traditional continental cuisine restaurant in Oakland Park, FL, offering eloquent dining experiences for a variety of events. With a team of licensed chefs dedicated to serving the best food made from fresh ingredients, they work closely with clients to create a menu that will leave a lasting impression on guests.
Founded in 1985 by owner and chief cook Ecio Araujo, Tutti Fratelli Catering specializes in catering continental meals, drawing inspiration from a diverse range of cuisines. Their mission is to provide event guests with a memorable cultural food dining experience, bringing families together over delicious meals.
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