The Pier FV in Punta Gorda, FL is a waterfront restaurant offering a fresh and healthy twist on dining. With a menu that combines Florida food with the flavors and cooking techniques of Hawaii, the Pacific Islands, and the Pacific Rim, guests can enjoy a diverse range of dishes, including Kalua Pulled Pork, Kona Short Ribs, Thai Chili Calamari, and a full sushi menu.
Located in a contemporary 6,000-square-foot space with stunning views of Charlotte Harbor, The Pier provides a memorable dining experience, whether it's during the day with panoramic views or in the evening with front-row seats to breathtaking sunsets. From starters and salads to sliders and their famous Lobster Mac and Cheese, the restaurant offers a variety of creative twists and favorites, ensuring that guests' needs and wants are exceeded with gracious hospitality.
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