History
All Natural Pizza handcrafted with fresh, mostly organic ingredients, and locally grown in-season produce, baked in a open flame traditional brick oven, with high concentrated heat, which enhances the natural flavors of our quality ingredients, and gives our pizzas its fantastic taste. This high heat brick dome results in a perfect crust, a crisp, bubbly exterior, and a moist and tender, but chewy interior.
Specialties
Pizzas Salads