Johnny V Restaurant is owned by a chef. The restaurant can accommodate up to 200 people. It serves New York strip, tuna stew, fried calamari, smoked shrimp, grilled pineapple and red onions, barbecue salmon with apple caramelized onion chutney, pancakes, seared duck breasts, mashed potatoes and roast vegetables. Johnny V Restaurant s lunch menu includes smoked tomato soup, barbecue shrimp, grilled chicken, meatloaf, hummus, duck tacos, corn tortilla and homemade potato chips, and pork, turkey, ham and vegetable sandwiches. The restaurant also serves cheesecake, carrot cake, chocolate chip ice cream, lime pies, butterscotch fudge brownies, and bread and chocolate pudding. Johnny V Restaurant is located in Fort Lauderdale, Fla.
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