Flour

Flour, a small-batch pop-up bakery in Tampa, FL, is the brainchild of Hope Danielson, who transforms simple ingredients into extraordinary culinary experiences. With a deep-rooted passion for baking and a commitment to blending creativity with tradition, Flour offers a unique twist on beloved classics, from custom cakes to delectable cookies.

Recognized for excellence, Flour was awarded at the Boom By the Bay event, highlighting the support from the local community. Hope shares her culinary journey and connects with food enthusiasts through engaging stories and Instagram, fostering a community that celebrates the joy of good food and the connections it creates.

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