History
The original owners started cooking a pastry from Brittany the (kugnaman). He started baking those then little by little opened a real bakery then a restaurant behind the bakery. The business had only 3 owners, all French, the last owners are in business since 2013.
Specialties
French bakery as well as French bistro, unique on the island of Key West. We offers fresh pastries, elegant cakes, made in the French tradition and recipes