Chef Rosana, based in Clearwater, FL, is a renowned culinary artisan and successful entrepreneur with over 17 years of experience in the Tampa Bay area. Co-creating the culinary vision behind popular eateries like Piquant and Xilo Mexican, Chef Rosana's passion for food shines through in her handcrafted products and cooking classes.
Born into a family of Puerto Rican cooks, Chef Rosana's love for food and country has been a driving force in her career. With a background in business sustainability and culinary arts, she brings a unique blend of expertise to her gourmet foods, kitchenware, and tabletop bar offerings, all made with love and attention to detail.
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