Best Aquaculture Practices Certification is a globally recognized program that ensures safe, responsible, and ethical farm-raised seafood. With comprehensive certification standards covering every step of the production chain, including hatcheries, farms, feed mills, and processing plants, BAP is transforming the farmed seafood industry in 39 countries.
By improving production practices and promoting sustainability, BAP is making a positive global impact, providing jobs to support communities and delivering billions of meals with BAP-certified seafood. With a focus on traceability and the four pillars of responsibility, BAP is committed to keeping fish in our future and protecting wild fisheries for years to come.
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