In 1960, our father, Roberto Sandolo opened John the Baker Family Restaurant in Stamford, CT. With over 50 years in the restaurant industry, the Sandolo Family welcome's you to John the Baker. His dream and desire was opening a restaurant where families would come in and enjoy his dishes. He always prepared each dish using only the finest ingredients, fresh seafood and top choice meats. Whatever dish was prepared , was always prepared with love.
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