History
Upstairs Wine Bar first started as an intimate tasting room, and first opened in 2012 to the general public.
Specialties
Our extensive beverage list has over 70 wines available by the glass and bottle, as well as imported and local craft beers by the bottle, and full bar. Pair your glass of wine with one of our small plates, such as a traditional French fondue, a cheese and charcuterie plate. We also offer a rich assortment of dessert pastries made in-house at La Baguette. Outside of our normal business hours, we accept reservations for private parties and events, with a minimum of 15 people in attendance. Please reach us directly for more information.