Completely uncommon. If you’re passionate about creative cocktails, delicious food and having fun, then The Bitter Bar would like to get to know you. Stop in before, during and after dinner for Chef Sam Proia’s refined small plates and craft American entrees. Champion bar keeps James Lee & Michael Cerretani will mix a cocktail that you’ve never quite imagined but will never forget. End it all with anything from pastry chef Jen Bush’s whimsical and crave-able repertoire. The result? You will have created an unforgettable experience that you will want to repeat early and often. Featuring happy hour from 5 to 7 pm every day, Monday night bingo, comedy night the first Thursday of every month, and live music every Tuesday & Wednesday evening.
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