Green Tahini, based in Louisville, Colorado, is a family-owned company that specializes in producing delicious and nutritious tahini spreads, dips, salad dressings, condiments, and sauces. Their ready-to-serve tahini is made from organic ground and roasted sesame seeds, combined with other organic, plant-based ingredients to create a green, cool, and creamy texture. With flavors like cilantro, parsley, and their newest addition, beet, Green Tahini offers a range of options that are gluten-free, vegan, and nut-free, making it a versatile and healthy choice for any meal.
Founded by Liz and Boaz, who discovered the healing properties of tahini when Boaz was diagnosed with colitis, Green Tahini has become a way of life for their family. Their passion for creating a delicious and nutritious product is evident in every batch, and their dedication to using natural ingredients ensures that their tahini is not only tasty but also packed with essential nutrients. Whether enjoyed as a dip, spread, or dressing, Green Tahini is a flavorful addition to any dish and a testament to the power of wholesome, plant-based foods.
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