History
We started in Sept 2013. Our team comprises various ethnicities, India, Nepal and Jordan!!. We started off cooking eclectic dishes including serving Thai on Mondays and Lamb shanks and whole lamb roasts on Fridays. Though we had fun cooking, after realizing that AMC patrons are looking for simple and quick lunch, we have sobered down a bit and we now serve a few popular indian dishes along with falafel and shawarma.
Specialties
Only Place on campus that serves scratch made Curries and Gyros, for lunch, all made in front of you in an open kitchen. We serve only Anschutz Medical Campus. So far, we have served close to half million lunches and catered many on-campus events since 2013. Come see us stirring up large vats of ticca masala, curries and vindaloos every morning from 9-12. We also scratch make falafel, hummus, lamb+beef gyros, Chicken shwarma for those who are not into spices. Pair them up with fresh salads and you will be glad you had a good lunch.