Allertrain, based in Fort Collins, CO, offers the AllerTrain Suite of Courses designed to meet the growing demand for food allergy and gluten-free training in the food service industry. With over 100,000 participants trained internationally, their ANAB-accredited programs cater to independent restaurants and large corporations alike, providing accessible options through eLearning and live training sessions taught by Certified AllerTrainers.
MenuTrinfo's Food Handlers certificate program ensures proper food handling methods, meeting industry standards and state-specific regulations. Their Certified AllerTrainers, spread across America and Canada, are industry professionals dedicated to educating food service professionals on safely serving individuals with special dietary needs.
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