Xingones, pronounced ching go nez, is a pop-up restaurant in Oakland, CA, run by local chefs Tino and Mayra. With their unique menus and a heartfelt approach to food preparation, they aim to create delicious dishes that receive nothing but compliments.
Driven by the belief that love begins in the stomach, Xingones offers a culinary experience that combines both positive and negative connotations of its name. Through their passion and dedication, Tino and Mayra deliver a taste of Mexico that is sure to leave a lasting impression.
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