Unturned Stone is a Santa Rosa-based winery established in 2010 by Erin Mitchell and Randy Czech, who are committed to traditional wine growing and winemaking practices in Northern California. They exclusively source organically grown grapes from Sonoma and Mendocino Counties, relying on natural fermentation and taste rather than lab numbers to guide their winemaking process. With a strong belief in low intervention winemaking, they make minimal additions or subtractions in the winery, using only minimal sulfur as needed. As custodians of the process, they see themselves as honoring Mother Nature's intentions and the work of their farmers.
At Unturned Stone, the focus is on growing good wine rather than simply making it. Their dedication to organic farming and their commitment to preserving the natural flavors of the grapes result in wines that truly reflect the terroir of the region. With a belief that wine is a product of the land, they take pride in being custodians of the winemaking process, ensuring that each bottle represents the best of Sonoma and Mendocino Counties. By offering a wine club, they invite wine enthusiasts to join them on this journey and enjoy the fruits of their labor.
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