Tip Thai & Tea House in Hayward, CA is a family-owned restaurant that offers fresh hand-cut steaks and seafood at affordable prices. Established in 1993 by the Nance family, the restaurant continues to uphold its vision of providing quality dishes in a welcoming atmosphere.
With a rich history in the restaurant business dating back to 1988, the Nance family's dedication to Myrtle Beach's growth and legacy is evident in their commitment to serving the best hand-cut steaks and seafood. Visitors can enjoy a 100% smoke-free facility and two private dining rooms for special occasions at the Coastal Grand Mall location.
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