Steel Cup Café in Long Beach, CA, is a charming scratch kitchen and coffee house nestled in the Artcraft Manor neighborhood. Since opening its doors in May 2019, it has become a beloved spot for locals seeking classic café fare with an artisanal touch. The executive chef, Marc Chitwood, showcases his culinary expertise through beautiful interpretations of traditional favorites, while the coffee program, led by Nicholas Stoks, features Fair Trade and Rainforest Alliance certified organic roasts.
Patrons of Steel Cup Café can indulge in a diverse menu featuring artisan sandwiches, colorful salads, decadent brunch plates, and freshly baked pastries. The café's inviting atmosphere blends rustic and industrial elements, providing a perfect setting for various activities like working, studying, or catching up with friends over coffee. Moreover, the café prioritizes sustainability by partnering with local farmers, utilizing energy-efficient technology, and opting for biodegradable, plant-based alternatives over single-use plastics.
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