Sheng Kee Bakery is a renowned Asian bakery in Daly City, CA, that aims to create lasting memories and foster a sense of community by blending traditional and nostalgic flavors with modern techniques. With a commitment to preserving the Asian baking legacy, Sheng Kee Bakery offers a wide range of delectable treats, from whole cakes to Taiwanese pineapple pastries, all crafted with the utmost care and attention to detail.
Recognized for their exceptional quality and taste, Sheng Kee Bakery has been featured in notable publications such as Eater SF and Food Network, solidifying their reputation as one of the outstanding bakeries in the South Bay. Whether you're craving mooncakes or seeking a taste of home, Sheng Kee Bakery is dedicated to providing a piece of comfort wherever you go.
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