Prabh Indian Kitchen is a locally-owned and operated restaurant that offers Indian cuisine to customers in the Mill Valley area. The lunch and dinner menus feature such items as Vegetable Pakora, Aloo Tikka, Mulligatawny Soup, vegetable Biryani, Papdum, Dal makhani, Channa Masala, Chicken Curry, Mango Chicken, Karahi Lamb, Shrimp Coconut, Paneer Tikka, Seekh Kebab, Tandoori Fish and Ras Malai. This restaurant features free wireless internet access for its customers, as well as an outdoor seating area; the restaurant uses only organic and natural ingredients which are free-range and sustainably obtained whenever possible.