Pickles Indian Kitchen has been in business for close to two years. The restaurant is beautifully decorated with painted scenes of traditionally dressed Indian women. The kitchen prepares meat, chicken and vegetarian specialties such as mirchi and vegetable samosas. Pickles also serves dosas, special crepes made with rice and lentils and usually served with coconut chutney. Don't forget to try the mango lassi—mango pulp mixed with yogurt—for dessert, and take home a jar of its specially marinated mango, tomato or lemon pickles.