Pacific Supreme is a family-owned seafood business that has been operating since 1988, specializing in the production of customized culinary products. With their vertically integrated hatcheries, farms, and processing plants, they ensure that their farm-to-table ethos is never compromised, delivering exceptional results that exceed customer expectations.
As pioneers in the industry, Pacific Supreme was the first to import Chinese Vannamei shrimp to the USA in 2000. They work closely with global partners from major shrimp producing countries, such as Indonesia, Ecuador, India, and Thailand, and have quality assurance teams on-site to maintain the highest standards of quality and freshness.
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